DINE
Welcome to the historic tavern of Financier restaurant, a cherished gem of Eastern Shore Maryland hospitality since 1710. As the nation's oldest inn, we invite you to step back in time and experience the warmth and charm of colonial-era traditions. Our new culinary team has thoughtfully curated a menu that celebrates the bounty of our region. With ingredients carefully sourced from local farmers and watermen, each dish reflects a deep connection to the authentic flavors of the Eastern Shore. From the freshest seafood to seasonal produce, every meal is a tribute to our community, our heritage, and our rich history.
In warmer weather, enjoy dinner on our expansive brick front porch with views of the Tred Avon river, Oxford-Bellevue ferry, and the Strand; in the colder months, warm yourself by our large brick hearth in our intimate dining room. Whether you're here for a hearty meal, a refreshing drink, or a glimpse into the past, we’re delighted to have you join us. Welcome to a timeless taste of Maryland.
Dinner | Thursday-Sunday | 5-8:30pm
Lunch | Saturday & Sunday | 11:30am-2:30pm
EASTER BUFFET BRUNCH
Sunday, April 20 | 11am-3pm | $45 a person
Fresh Fruit
Scrambled Eggs
Roasted Breakfast Potatoes
Sliced Ham, Bacon, Sausage
Assortment of Bagels, Pastries, and Croissants
Build-Your-Own Breakfast Burrito Station
Assortment of Cookies, Brownies, and Pies
Call us at 410-226-5111 to reserve
SPRING MENU
Join us for an Easter Buffet Brunch
Sunday, April 20 | 11am-3pm
Reservations are welcome but not required. Please call us to reserve.
FIRSTS
The Financier’s Legendary Jumbo Lump Crab Cake
Tempura Chicken Strips
Honey Ketchup
Vegetable Tempura
Ginger Ponzu
Spinach and Artichoke Dip
House Made Tortillas
SOUP & SALAD
Tortilla Soup
Grilled Chicken Breast, Avocado, Tortilla Strips, Queso Fresco, Green Onion
Caesar Salad
Romaine & Baby Kale, Avocado, House-made Crouton, Creamy Garlic Dressing
Morris Street Wedge
Iceberg Lettuce, Cherry Tomatoes, Chives, Bacon, Blue Cheesing Dressing
Add Chicken, Seared Ahi Tuna, or Rockfish to any salad
ENTREES
The Financier's Legendary Jumbo Lump Crab Cake Sandwich
House-ground Cheeseburger
Cheddar, LTO, House-made Bun
Junior's Chicken Sandwich
Buttermilk-fried Chicken, Swiss, Tomato, Cruciferous Slaw
Mahi-Mahi Tacos
Cilantro, Purple Cabbage, Radishes, Avocado Crema
House-made Veggie Burger
Comes with Chips | Substitute Hand-cut Fries or Cruciferous Slaw
Crab Quesadilla
Monterey Jack, Cilantro, Salsa, Sour Cream, Rice & Beans
Fish & Chips
Beer-battered Rockfish, Hand -cut Fries, Lemon Tartar Sauce
The Financier's Legendary Jumbo Lump Crab Cake
Two Jumbo Lump Crab Cakes, Hand-cut Fries, Cruciferous Slaw
Oysters on the Half Shell
Seasonally Harvested From Local Waters
Follow us on Facebook and Instagram for Daily Specials and Events
@financier.restaurant | @therobertmorrisinn
Menu Subject to Change
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