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Our annual IPC Alumni Dinner and this year, with friends.

The Inn at Perry Cabin has been become something of an institution which has harnessed, enhanced and developed some wonderful talent and entrepreneurial flare, over many years and several owners.

The relationships that peers, colleageus and interns develop during there time at this iconic resort transcends all others and creates the foundation blocks for excellence in so many other hopsitality businesses across Talbot County and beyond.

7pm $48 per person for the dinner and BYOB (bring your own best wine) or purchase on the night.

Mark Sign

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Inn at Perry Cabin Alumni & Friends Dinner

Canapes

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Pea and Mint Soup with Crispy Croutons

Crab Spring Roll with Pink Grapefruit, Avocado and toasted Almonds

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Seared Scottish Salmon on Honey-roasted Parsnips
Spinach and smoked Bacon with Five Onion Truffle Sauce

Honey and Tarragon glazed Shank of Lamb with roasted baby
Potatoes, glazed Vegetables and Sun-dried Tomato Sauce

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Pavlova with mixed Berries and Chantilly

Apple and Blackberry Crumble with Vanilla Ice Cream

Coffee


This yea, for this event we are pleased to invite you to bring your own special wines (glasses and decanting provided) or purchase from our list.